I found this recipe and decided to try it out. Very simple a delish!
Author: Christine Schnepp
http://www.justapinch.com/recipe/colleen-sowa/yer-foot-in-yer-mouth/quick-easy-other-bread-for-kids? The above link is for my original recipe... the kids and I really had a lot of fun with these sandwiches!...
Author: Colleen Sowa @colleenlucky7
I love throwing breakfasts together that turn out so good! I used up some veggies that needed to go and got rid of some smoked sausage I stocked up on when on sale. This scramble was loaded with flavor...
Author: Cassie *
So today my lovely daughter created her first recipe for Small Town Woman. This is Lilly's King Hawaiian French Toast and boy is it delicious. Maybe you can get your daughter to make you some! This family...
Author: Beth Pierce
The cranberries serve up just the right amount of "tart" in this scrumptious sweet concoction. I, for one, cannot wait to serve this at my holiday parties!
Author: Didi Dalaba @didicoffeegirl
Cinnamon pancakes are a great start to a day. The smell of cinnamon permiates the air as these fry up. Yum. Can be served with a drizzle icing or with cinnamon butter. Cinnamon butter 1 stick butter, softened...
Author: Stormy Stewart @karlyn255
Do you love refried beans and cheese? Do you love homemade salsa? Do you love crusty yet soft rolls? Then let me introduce you to a superb Mexican dish: Molletes (Pronounced: mo-YEH-tes.) They are best...
Author: Juliann Esquivel @Juliann
For this recipe I ground my brown rice in a clean coffee grinder and then measured the flour. I measured 1/2 cup (1/4 cup at a time) of chia seeds and then ground it in the coffee grinder. Don't overload...
Author: Victoria Meyers @BeggarsBanquetFoodie
Growing up, we would go spend a week or two at a time with my Mamaw and Papaw. We ate big country breakfasts every morning, there were several things we kids loved to do; 1. Listen to Mamaw tell outlandish...
Author: Cathy Smith
This cake is not only for breakfast! It is moist and delicious! The brown sugar on sprinkled on the top creates a nice crunch!
Author: Sylvia Waldsmith
I looked on-line for cinnamon rolls that weren't deep fried, and found two pictures that were of the same cinnamon rolls, but with different recipes, so I used information from both. PLEASE NOTE, I've...
Author: Abraham Goldstein
This is James favorite. He will top it with vanilla pudding, sliced banana then drizzle syrup on top :)
Author: Amy Love
My grandmother, whom we called "Munna," used to make baked egg custard for her 9 children. My father remembered her making it, but couldn't tell me the exact recipe. Now that I have a grandson and I am...
Author: Susan Feliciano
Found this on the internet because I love cinnamon scones but couldn't find the cinnamon chips to make them!
Author: Linda Stevens
Go to the recipe of my "Old Fashion Coffee Cake Los Angeles City Schools".
Author: Bonnie Beck @sailboat
This is easy to make with any flavor cake,you decide. My guys LOVE them!
Author: Jean Wilkinson @missbonegirl
This is a great way to have breakfast. It's my way of fixing omelates. We like it. Hope you do to.
Author: Albert Reynolds
I find the recipe may seem a bit crumbly but once you get them wrapped and refrigerated they firm right up
Author: Heather Trice @Heather_Greeson
These luscious Lemon Bars are nestled on a sweet graham cracker crust and swirled with a super easy microwave lemon curd. My family just loves them and they are one of our absolute favorite bars. They...
Author: Beth Pierce
Country Sausage Gravy, Breakfast or anytime favorite. Prep for the Biscuits is about 15 min. cook time is about 15 Min for the Biscuits and also the gravy.
Author: FREDA GABLE @cookin4me
This is a recipe to spice up your breakfast and brunch! Especially for that special breakfast for your special love! What a dish to serve for Valentine's, Anniversaries, or just a romantic bed and breakfast...
Author: Nylevette Milligan
This is a very old recipe I cut out of the Boston Globe many years ago. It originated in a cookbook called "Angel of the Sea" very different with a lemon glaze on the strawberries. I love a warmed muffin...
Author: Carol Junkins
This decadent version of French toast, from Jamie West at The Mayflower Inn in Washington, Connecticut, is made with two slices of buttery brioche that are filled with creamy peanut butter, coated in crunchy...
Author: Lucille Hoerle
Delicious middle eastern dessert, given to me by a dear friend. Trully authentic! Triangles of Phyllo Dough cooked til golden brown, filled with a delicious milk & creme sweet custard topped with sweet...
Author: Somayah Anderson @Somayah
This granola recipe is fantastic! It's got all the flavors of fall you love. There are hints of maple and cinnamon in this granola. Sweet, salty, and crunchy, this will be a great afternoon snack. It would...
Author: Linda Farnsworth @LindaLilacs
Stop worry about anyone skipping breakfast... just bring them alone with you! These flavorful muffin cups can be make ahead, reheat or freeze to enjoy later on... how convenient!
Author: Francine Lizotte @ClubFoody
these lovely, scrumptious treats for breakfast, brunch or snacks are simple and take just 20 minutes to bake! Busy Moms and Dads can prepare a fruit filled, healthy lunch box treat that even the pickiest...
Author: Kyle Dalakas
A recipe from my "The Lodge Cast Iron Cookbook " cookbook. This is a recipe from David Bowers and from his "Bake it like a man: A Real Man's Cookbook"
Author: Lynn Dine
DH loves baked oatmeal so I am always looking for new ways to make it. This is my version of a recipe I fond on the internet. *10 minute cool time not included.
Author: debbie lopez
This is my dear sweet mama's recipe, which was handed down through generations past. I love preserves so she shared the recipe with me. I have made these preserves countless times. When I was first learning...
Author: Bea L. @BeachChic
This delicious recipe is made of cornstarch. It is very easy to cook and it does not have a lot of time to cook.
Author: Nonette Alcaraz @kitchenett
One of my most favorite muffins made from scratch :)
Author: Nicole P. @froggeh
These little butter cupcakes are rich and buttery tasting. taste almost like a butter pound cake. They are baked in little cupcake liners and just served plain. You can dust the top with a little powdered...
Author: Juliann Esquivel @Juliann
This was a staple at our house when I was growing up. My dad is a farmer and he always had to have a big hot breakfast. This is so simple and delicious. It pairs well with sausage or bacon too. My dad...
Author: Kim Kelemen
This is a unique, delicious breakfast surprise that is sure to please anyone who loves roasted Brussels spouts. Your palate will be pleasantly surprised. My brother loves this with a slice of buttered...
Author: Sherry Blizzard @akflurry
Three ingredients (plus seasonings) and you have good "comfort food" gravy. Serve over biscuits, potatoes, or toast. This is an Indiana winter farm favorite. it fills you up and warms you up.
Author: Kathie Carr @kathiecc
Recipe from: Robin Hood Flour Freezer Yeast Dough.-group
Author: Pat Duran @kitchenChatter
By far one of the simplest apple recipes ever! Oh! and the flavor is just over the top! I shared this recipe with my friends on Facebook last year, and everyone loved it! So, I thought I would share it...
Author: Sharon Vance
My 2 1/2 year old refuses to eat any type of vegetable...but WILL eat jar baby food veggies! The squash/zucchini mix was one she loved...until suddenly. Desperate to get her to eat it SOMEHOW, I decided...
Author: Karen Lyman
This is a signature banana bread filled with seeds instead of nuts. It can make two smaller loaves or one very full loaf. add a glaze if you wish but we never do. Great as a snack, or as breakfast in those...
Author: Stormy Stewart @karlyn255
I am a huge fan of quick breads. I always have a few loaves in the freezer and pop them out when I need a quick item of home-made bakery to round out a meal. This is a recipe that I've been making for...
Author: Family Favorites
These pancakes are soft in the middle and alittle crispy on the edges when made on a cast iron surface.
Author: Nancy Allen
Oatmeal Muffins are the perfect on the go breakfast and snack with healthy old fashioned rolled oats, orange zest and cinnamon all topped with a crunchy oatmeal crumb topping. I love to serve these at...
Author: Beth Pierce
I got this recipe on TV from Paula Dean. My husband and I couldn't wait to try it, and then we made it on one of our camping trips A great part of the fun of camping is the food in addition to everything...
Author: Holly Deshane @Hollylovesnewrecipes
If you need an easy and decadent French toast recipe look no further. The savory cream cheese paired with the raspberries is amazing. Add warm maple syrup when serving, and it's a delicious combination....
Author: Kellie Parker @Luv2mixitup
This is an excellent version of an old country favorite. It includes make ahead instructions that could be helpful when you have friends and family gathered for holidays or any occasion when you're feeding...
Author: Annacia * @Annacia
I needed a dessert for my husband's supper and I had a leftover baked sweet potato from the night before, so I came up with this little gem. The muffin is very moist and sweet and the cream cheese filling...
Author: Teresa G. @sokygal
I made this last night with my daughter. Who is only two years old, but already loves to cook & bake with her mama. This banana bread is one of my favorites. Very moist, with a slightly crispy top crust....
Author: Tara Pacheco